To Start – The Squire

Chef’s Soup of the Day

Nacho Bowls

Chicken Liver & Madeira Pate

Crispy Fried Breaded Brie v

Shredded Duck & Mango Rolls

Baked Breads & Olives v

Garlic Bread v

Whole Baked Camembert

1/2 Rack of Louisiana Ribs

Roast Shallot & Black Pudding Scotch Egg